Bastille
ENTREES
Citrus Squid Carpaccio
With orange zest
25€
Grandmother's Vegetable Soup
Carrots, parsnips, Jesusalem artichoke
35€
Onion Soup
Revisited
20€
MAIN DISH
Scallops
With mashed parsnip
40€
Magret de canard
With mashed potatoes
35€
Game Hen
With vegetable gnocchis
44€
DESSERTS
Floral Ice Cream
With hazelnut butter
18€
Chocolate Lava Cake
Revisited
22€
Napolean
With blueberries and marzipan
23€